Ingredients
1-1/2 lb. boneless skinless chicken breasts, cut into strips
1 pkg. (9 oz.) frozen cut green beans, thawed
2 Tbsp. water
1/2 lb. (8 oz.) VELVEETA 2% Milk Pasteurized Prepared Cheese Product, cut into 1/2-inch cubes
1/8 tsp. pepper
3 cups hot cooked long-grain white rice
Directions
SPRAY large skillet with cooking spray. Add chicken; cook and stir on medium-high heat 3 to 4 min. or until cooked through.
STIR in beans and water. Reduce heat to medium-low; cover. Simmer 5 min. or until beans are tender.
ADD VELVEETA and pepper; cook until VELVEETA is completely melted, stirring frequently. Serve over the rice.
Thanks For the Recipe and Picture Kraft!
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