Grilled Marinated Shrimp

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Grilled Marinated Shrimp

Grilled Marinated Shrimp is a delicious naturally gluten free recipe.  This clean eating recipe tastes so good!  It is also a Paleo dish too!  I hope you enjoy it as much as I do.  I like to serve it with rice or quinoa.

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Weight Watchers Points Plus = 6 Points

Grilled Marinated Shrimp
Prep time: 
Cook time: 
Total time: 
Serves: 6
  • 1 cup olive oil
  • ¼ cup chopped fresh parsley
  • 1 lemon, juiced
  • 2 tablespoons hot pepper sauce (sugar free for Paleo)
  • 3 cloves garlic, minced
  • 1 tablespoon tomato paste (sugar free for Paleo)
  • 2 teaspoons dried oregano
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 pounds large shrimp, peeled and deveined with tails attached
  1. In a mixing bowl, mix together olive oil, parsley, lemon juice, hot sauce, garlic, tomato paste, oregano, salt, and black pepper. Reserve a small amount for basting later. Pour remaining marinade into a large resealable plastic bag with shrimp. Seal, and marinate in the refrigerator for 2 hours.
  2. Preheat grill for medium-low heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
  3. Lightly oil grill grate. Cook shrimp for 5 minutes per side, or until opaque, basting frequently with reserved marinade.

Paleo Recipes:

Bacon Wrapped Asparagus

Buttery Brussel Sprouts

Green Beans Almondine

Sauteed Mushrooms, Squash and Zucchini

Avocado Egg Bake

Bacon Egg Cups


  1. Lisa Kwiatkowski says:

    Sounds great – I am definitely going to try it.

  2. Christina says:

    I would love to try this one! I have all the ingredients in my kithen except one tomato paste. Maybe I can get my hubby to make this for me. :D

  3. Sounds Delish but do you know how many serving are in this dish and the calorie count.?

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