How to stock a pantry, Did You Know?

How to stock a pantry!  There are just some things in the pantry you can not do without!  When you are cooking these items will pop up in recipes of all kinds. 

What you need in your pantry:

Canned Soups – Cream of Chicken, Cream of Broccoli, Cream of Mushroom, Chicken broth, Beef broth, and Tomato

Pasta – Spaghetti, macaroni, penne, fettuccine, Lasagna noodles, egg noodles

Sauces – Marinara sauce, Spaghetti Sauce, Alfredo Sauce

Canned Tomatoes – Diced Tomatoes, Diced Tomatoes and Green chilies, Stewed Tomatoes, Tomato paste, and Tomato sauce

Canned beans – Kidney beans, black beans, and plain old Baked Beans

Rice – Long-grain rice and Ready Rice of different flavors

Milks – Sweetened condensed milk and evaporated milk

Baking products:  sugar, brown sugar, powdered sugar, salt, baking soda, flour, baking powder, chocolate chips, corn starch, pure vanilla extract

Oils – Vegetable or canolia oil, olive oil, Butter, and Soft Margarine

Herbs and Spices – Tabasco, Chili powder, cilantro, dried mustard, oregano, paprika, cinnamon, ground pepper, BKW Seasonings

Condiments – Ketchup, Honey mustard, Dressings of choice, tarter sauce, honey, horseradish, gelatin, mayo, syrup, BBQ sauce, Peanut Butter, Jellys and/or preserves, Country Bobs All Purpose Sauce, salsa, block cheese, Dijon Mustard, Marinades of choice

Canned Goods – Canned Vegetables and fruits, cherries, mushrooms, tuna fish, canned chicken