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Green Beans Almondine

Green Beans Almondine

One of my favorite recipes is Green Beans Almondine!  I was first introduced to this dish when I was a server at Boone Tavern Hotel in college.  At the end of the dinner shift we always got to eat the vegetables that were left over and it is was  a wonderful and light dish!  A great alternative to canned greens beans and perfect fresh from the garden.  I love to serve it with Sour Cream and Bacon Crockpot Chicken.  This recipe is naturally gluten free and Paleo.

Green Beans Almondine
Prep time: 
Cook time: 
Total time: 
Serves: 4
  • 1 and ½ lbs. green beans
  • 4 oz. almonds, sliced
  • 2 TBSP Olive Oil (or Butter)
  • Salt and Pepper to taste (I use Sea Salt)
  1. Saute almonds in olive oil until lightly browned be careful to not burn.
  2. Steam green beans until tender.
  3. Toss with almonds and season with salt and pepper before serving.

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