Crockpot Ranch Chicken
Complete Steak Dinner in a Crockpot final
Loaded Chicken and Potatoes Casserole
Breakfast Casserole

Chicken Fiesta Dip


Chicken Fiesta Dip is perfect for game day or any day! We love this at our house. We like to serve it with fritos or tortilla chips.

Chicken Fiesta Dip
  • 4 oz (1/2 of 8oz package) Philadelphia Neufchatel Cheese Softened
  • 1 Cup Reduced Fat Sour Cream
  • 1 packet of Taco Bell Home Originals Taco Seasoning mix
  • 1½ cups chopped cooked chicken
  • 1 cup Kraft Mexican Style 2% finely shredded Four Cheese, Divided
  • 4 Green Onions, Sliced
  • 1 small tomato, Chopped
  • ¼ Cup Sliced Black Olives
  • Wheat Thins Big Snack Crackers
  1. Heat Oven to 350 degrees F
  2. Mix first 3 ingredients in medium bowl. Stir in chicken, ½ cup shredded cheese and onions.
  3. Spoon into a 9-inch pie plate
  4. Bake 25 minutes or until heated through.
  5. Top with remaining shredded cheese, tomatoes, and olives.
  6. Serve with Crackers

Thanks Kraft Foods!

Check out these Recipes:

Crockpot Applesauce

Crockpot Bacon Cheese Potatoes

Crockpot Pizza Casserole

Crockpot Pumpkin Spice Lattes




Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

Rate this recipe: