Bacon Tomato Bagel Melts

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2 bagels, split and toasted
8 tomato slices
8 cooked bacon strips
1 cup (4 ounces) shredded Part skim mozzarella cheese

Prepared ranch dressing


  1. Place Bagel halves cut side up on a baking sheet.
  2. Top each half with two tomato slices and two bacon strips.
  3. Sprinkle with Cheese.
  4. Broil 4-6 minutes from the heat for 1-5 minutes or until cheese begins to brown.
  5. Serve with ranch dressing.

Yields:  4 sandwiches

Recipe by:

Lindsay Orwig, Grand Terrace, California

Brought to you by:

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