Check out this simple recipe for Bean Salsa or as some people call it, Cowboy Caviar. It is probably my favorite salsa. Thank you to my cousin Brenna for getting me hooked.
Bean Salsa/Cowboy Caviar
Ingredients
- 1 can black beans (drained and rinsed)
- 1 can diced tomatoes with green chilies
- 1 can Mexicorn (drained)
- 1 can black-eye peas (drained)
- ¾ bottle of Italian dressing
- ½ cup fresh cilantro OR ¼ to ⅓ cup dried cilantro
- Optional
- 1 small can black olives, chopped
- 1 med. onion, chopped
- 1 green pepper, chopped
Instructions
- Mix all ingredients and refrigerate
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As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
I have a similar one: http://recipesbykim.blogspot.com/2009/03/bean-salsa.html
my friend makes this and it is great
Sounds yummy, will have to try this.
Thank you so much! I’ve been looking for this recipe!
This sounds like a great salsa. I’d add the black olives for sure.
Love this recipe – I make the version from allrecipes.com and the thing that really makes it good is the fresh cilantro. It always amazes people that most of it comes out of cans!