Mom’s Chicken and Noodles

This post may contain affiliate links. For more info please read the full disclosure statement

MomsChicken-Noodles-final

Mom’s Chicken and Noodles is one of our favorite recipes to make in the crockpot. Everyone loves this recipe at my house! It is perfect in the winter or after the holidays when you have extra turkey to use too!

Mom’s Chicken and Noodles
 
Source:
Recipe type: Crockpot
Ingredients
  • 2 medium split chicken breasts
  • 1 large jar of Heinz Homestyle Chicken Gravy
  • 1 can of Cream of Celery Soup
  • 1 can of Cream of Chicken Soup
  • 1 bag of Amish Noodles or whatever thick noodles you prefer.
  • Salt
  • Water
Instructions
  1. Place Chicken in Crockpot on low with 2.5 cups of water overnight. (8-10 hours)
  2. In the morning, turn crockpot off and remove chicken. (make sure the top of the chicken is golden )
  3. When the chicken is cool, de-bone and tear in pieces.
  4. You can place chicken in refrigerator until ready to prep for dinner.
  5. hours before dinner put Cream of Celery Soup, Cream of Chicken Soup, 2 cups water, ½ the jar of Heinz Homestyle Chicken Gravy, cover, and turn the crockpot on low.
  6. Cook your noodles until tender.
  7. Add Chicken and noodles to the crockpot and stir carefully. All the chicken and noodles should be mixed well with ingredients in crockpot.
  8. Cover the contents with the other half of the Heinz Homestyle Chicken Gravy.
  9. Replace crockpot lid and cook on low for remaining time. (of the 1.5 hours)
  10. When serving salt to taste

Crockpot Recipes:

Crock Pot Baked Potatoes

Crockpot Apple Butter

Crockpot Applesauce

Crockpot Bacon Cheese Potatoes

Crockpot Breakfast Casserole

Ways to save at the store:
Weekly Deals at CVS
Weekly Deals at Kroger
Weekly Deals at Meijer
Weekly Deals at Walgreens
Weekly Deals at Walmart
Stockpile Time – Items that you should stockpile this week at all of the stores.

Follow Us:

Facebook
Twitter
Pinterest
YouTube
Instagram
Free Email Newsletter


Print Free Coupons

Comments

  1. These days I make less meals that reply on canned soup, etc. But this dish looks so quick and delicious it might just be worth keeping the ingredients on hand for those days when I jsut cant cook.

  2. Maryanne Mele says:

    Do you keep the 2.5 cups of water the chicken was cooked in overnight, or you discarding it?

  3. Did I miss something like how long the total cooking time is? No. 9 reads: Replace crockpot lid and cook for remaining time (of the 1.5 hours). What is “remaining time of 1.5 hours”??

  4. I am hoping you still read your messages regarding this recipe. I too would like to know how long to cook it and whether or not you keep the water you cooked the chicken in or throw it away. This recipe s not clear.

    thank you

Speak Your Mind

*

Rate this recipe: