Mom’s Chicken and Noodles

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Mom’s Chicken and Noodles are so easy to prepare in the slow cooker and taste delicious!

Mom’s Chicken and Noodles is one of our favorite recipes to make in the crockpot. Everyone loves this recipe at my house! It is perfect in the winter or after the holidays when you have extra turkey to use too!  You will NOT believe how easy this is!  It is my go-to recipe on my menu plan every month.

Mom's Chicken and Noodles is a delicious and easy dinner made in the crockpot

I like to serve it with Sour Cream Rolls  and a salad.  I also love to use this method to make chicken for pulled BBQ chicken too! It is a great way to use split chicken breasts.   I love cooking with Split Chicken Breasts because it is so easy and fast plus you can often pick them up on sale and manager’s special.

So easy to cook with, simply put your split chicken in a crockpot, cover with 2.5 cups of water, and cook over night on low for 8 hours. In the morning take your split chicken out of the crock pot. Let it cool, remove from bone, and place in a zip loc bag until needed.   You can also freeze.

4.8 from 6 reviews
Mom's Chicken and Noodles
Source: 
Recipe type: Crockpot
Cook time: 
Total time: 
Serves: 6
 
Ingredients
  • 2 medium split chicken breasts or boneless chicken breasts
  • 1 large jar of Heinz Homestyle Chicken Gravy
  • 1 can of Cream of Celery Soup
  • 1 can of Cream of Chicken Soup
  • 1 bag of Amish Noodles or whatever thick noodles you prefer.
  • Salt
  • Water
Instructions
  1. Place Chicken in Crockpot on low with 2.5 cups of water overnight. (8 hours)
  2. In the morning, turn crockpot off and remove chicken. (make sure the top of the chicken is golden) and discard water.
  3. When the chicken is cool, de-bone and tear in pieces.
  4. You can place chicken in refrigerator until ready to prep for dinner or you can do this all in the same day and place into crockpot.
  5. One and half hours before dinner add Cream of Celery Soup, Cream of Chicken Soup, 2 cups water, ½ the jar of Heinz Homestyle Chicken Gravy, Noodles and cover, and turn the crockpot on low.
  6. Cook your noodles until tender about 1 hour.
  7. Add Chicken to the crockpot and stir carefully. All the chicken and noodles should be mixed well with ingredients in crockpot.
  8. Cover the contents with the other half of the Heinz Homestyle Chicken Gravy.
  9. Replace crockpot lid and cook on low for ½ hour.
  10. When serving salt to taste



Amish Noodles are perfect in this crockpot recipe.Crockpot Recipes:

Crock Pot Baked Potatoes

Crockpot Apple Butter

Crockpot Applesauce

Crockpot Bacon Cheese Potatoes

Crockpot Breakfast Casserole

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Comments

  1. These days I make less meals that reply on canned soup, etc. But this dish looks so quick and delicious it might just be worth keeping the ingredients on hand for those days when I jsut cant cook.

  2. Maryanne Mele says:

    Do you keep the 2.5 cups of water the chicken was cooked in overnight, or you discarding it?

  3. Are Amish noodles frozen or simply an egg noodle found on the shelf at the grocery store?

  4. Can I just put raw chicken in crockpot with everything else and not do the overnight slow cooking? Then add noodles like 30 minutes or more before serving time? Please help. I’m fairly new to cooking this way.

  5. Mary Beth Elderton says:

    This looks delicious! Perfect for feeding a family crowd.

  6. I printed this and look forward to making it!

  7. This looks absolutely delish! Will be making it in the near future :)

  8. This looks like something my family would love. I will definitely try it.

  9. Lisa Brown says:

    nothing better than chicken noodle soup on a fall/winter day or if you don’t feel well :)

  10. Kim Hulen says:

    Awesome. I hqve been looking for a good chicken and noodles recipe.

  11. cindy jones says:

    Wow … sounds delish….cant wait to try this recipe.

  12. This looks like a great meal for fall. Could you add some veggies like carrots, celery, and onion?

  13. Sarah Oswald says:

    This looks and sounds like a yummy recipe thanks for sharing with me.

  14. We just had Chicken Noodle soup tonight, but I will be sure to make this one next time!

  15. I love the “dump” type recipes. thx

  16. Heather Hayes Panjon says:

    This Looks Delicious, Perfect For Fall/ Winter.

  17. I’m totally making these this weekend, it looks delicious, and easy! (2 of my favorite things, lol)

  18. Selene M. says:

    this would be a great dish for a pot luck.

  19. this would be a great dish for a cool December day. Can’t wait to try it.

  20. Love to make soup, but being a vegetarian I would leave out the chicken. This a great idea to save time and when ur sick.

  21. First yummy…love easy and fast meals. Will be trying this recipe:)

  22. John Hutchens says:

    this sounds good . I am going to make it with homemade noodles

  23. jodi bradshaw says:

    yummy & easy!

  24. This looks like a great recipe!

  25. Wow how easy and it looks delicious!
    Thanks for sharing

  26. Barbara Montag says:

    Oh wow this looks good!
    I’m going to use the Reame’s frozen noodles.
    thanks for the recipe

  27. I love that it’s so creamy! I am not a fan of runny soups. I love this!

  28. Ashley Marie says:

    Omg, that looks DELICIOUS

  29. It looks so good! I want to try it.

  30. This looks very creamy and yummy and something my picky eater kids would like.

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