Looking for the perfect dessert for St. Patrick’s Day? Check out these super cute and easy Rainbow Cupcakes.
Prepare yellow cake mix as directed on box.
Split batter into six bowls.
Color batter as directed according to chart.
Layer cupcakes with batter be sure to cover color below.
Bake as directed on box.
Frost with white icing.
You could top with a rolo or gold coin for even more effect.
Thanks to my friend Michelle Frodge for sharing with us! She found this great idea in a Family Fun Magazine.