Crockpot Honey Pork and Apples
20-Freezer-Meals-in-4-Hours-Overlay
Easy Crockpot Meatloaf2
Complete Steak Dinner in a Crockpot final
Breakfast Casserole

Yummy Mummy Cheese Spread


Yummy Mummy Cheese Spread Recipe
Source: 
Recipe type: Seasonal/Appetizer
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 2 port wine cheese logs (12 ounces each)
  • 1 package (8 ounces) PHILADELPHIA Cream Cheese (softened or cubed), softened
  • 1 tablespoon 2% milk
  • 2 whole peppercorns
  • 1 pimiento strip
Instructions
  1. Cut cheese logs into pieces for mummy's head, body, arms and legs; arrange on a serving plate.
  2. In small bowl, beat cream cheese and milk.
  3. Cut a small hole in the corner of a pastry or plastic bag; insert basket weave tip #47.
  4. Pipe rows across the mummy, creating bandages.
  5. Add peppercorns for eyes and pimiento strip for mouth.
  6. Chill until serving.

Thanks to Taste of Home for the recipe and picture!

Shop Taste of Home with StockpilingMoms by using the link below!

Shop Taste of Home (Readers Digest)

Comments

  1. says

    My partner and I stumbled over here coming from a different page and thought I
    should check things out. I like what I see so now i am
    following you. Look forward to looking into your web page for
    a second time.

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

Rate this recipe: