| Breakfast Casserole (Crescent Rolls and Ham) |
Recipe type: Breakfast
Source:
Prep time: 10 mins
Cook time: 25 mins
Total time: 35 mins
Serves: 6
Ingredients
- 1 roll (8 oz) Crescent Rolls
- 8 oz of chopped ham (country or city) – could use bacon or sausage as well
- 6 eggs
- 1/2 cup milk
- 2 cups colby jack cheese
- salt and pepper to taste
Instructions
- Preheat over to 350 degrees. Unroll dough into a greased 9 x 13 baking dish and press to cover the bottom of the dish.
- Sprinkle chopped ham over crust. Beat eggs, milk and salt and pepper with a whisk until well blended. Pour over ham. Top with cheese.
- Bake 25 minutes or until set.
- You can make the night before and then bake in the morning.
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