This is hands down one of my favorite gluten free snacks ever. In fact we often make it a meal at our house. I love to serve them with Fritos. You can also use gluten free tortillas or corn tortillas and enjoy them as a meal with lettuce, tomatoes and sour cream. This is a great game day snack food or appetizer to take to parties. Be sure to “PIN” this great recipe so you will have it when you are ready to make it. Please follow us on Pinterest and enjoy hundreds of recipes, crafts, party planning ideas, gardening, DIY and more.
Gluten Free Buffalo Chicken Dip
Source: Melissa Jennings
Recipe type: Appetizer
Prep time:
Cook time:
Total time:
Serves: 10
Ingredients
- 3 large cans of chicken (hormel naturals) or boiled chicken breast chopped
- 1 – 12 bottle of Franks Hot Sauce
- 2 – 8 oz Cream Cheese
- 1 cup Ranch – use a gluten free variety like lighthouse
- 2 cups shredded cheddar cheese
- Fritos
Instructions
- Shred chicken and put in a 9 x 13 dish.
- Cover with Hot Sauce.
- Cook in a 350 oven for 45 minutes
- Add cream cheese and ranch. Stir well until melted.
- Cover with shredded cheese and return to the oven for 15 minutes or until cheese is melted.
- Serve with Fritos or other Gluten Free Corn or Tortilla Chip.
- You can also use as a meal with tortillas, tomatoes, lettuce and sour cream.
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As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
Yummy…thank youu for this all your your recipes.
You are welcome!
mmm this looks good. i think i’ll do this one instead of the crockpot one.
I LOVE this one too
Hmm…the crockpot one looks better but reading the ingredients, I think this would taste great slathered on corn tortillas!
sounds yummy too!!
Wow..who knew that gluten free would be so good.Thanks.
this sounds amazing!!!
Just cut a similar one out of the paper last Sunday
Sounds good only will use tabasco instead of Frank’s hot sauce.
This looks great!
Looks delicious!
Thank you for the new recipe!
i think im gonna cut the ingredients in half for just the 3-4 of us. also, i noticed this recipe is very similar to the one on the hot sauce bottle. except theirs says to add blue cheese dressing and crumbles intead of ranch. thanks for posting the recipes!
Blue Cheese is generally not gluten free either.
Wow…love this one.