This is my favorite lunch or breakfast item! It is easy to prepare and take with me or to enjoy at home. I make it with Udi’s Gluten Free Bagels. My stylist actually told me about the combination and I am glad she did! I am in LOVE this combination. I use Hormel Natural Salami which is gluten free. It is hearty enough for me to enjoy at breakfast with some fruit and be able to skip lunch. I hope you enjoy it too! Be sure to “PIN” this great recipe so you will have it when you are ready to make it. Please follow us on Pinterest and enjoy hundreds of recipes, crafts, party planning ideas, gardening, DIY and more.
Salami Bagel
Source: Melissa Jennings
Recipe type: Breakfast
Prep time:
Cook time:
Total time:
Serves: 1
Ingredients
- 1 Bagel (I used Udi’s Gluten Free)
- 3 slices of salami (I used Hormel Naturals Gluten Free)
- Cream Cheese
Instructions
- Toast your bagel, spread cream cheese and add salami. This is a great breakfast or lunch!
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As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
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Thanks Tammy!