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Italian Sausage Tomato Basil Rigatoni
Source: Shelley King
Recipe type: Main:: Pasta Dish
Prep time:
Cook time:
Total time:
Serves: 2
Hint: You can add crushed red pepper!
Ingredients
- 2 Johnsville sweet sausage
- 1 jar Delallo premium all natural tomato basil sauce
- 1 package Delallo 100% organic whole wheat rigatoni
- 2 ounces Sliced baby portabella mushrooms
- Grated fresh parmesian
- Fresh basil
Instructions
- Grill or pan fry sausage until cooked through
- Slice sausage into half inch thick pieces
- Saute mushrooms until tender
- Heat sauce over medium to low heat
- Drain pasta and add desired amount of sauce
- Add mushrooms and sausage throughout pasta
- Garnish with fresh parmesian and two basil leaves
Original Recipe created by Shelley King of StockpilingMoms.com
As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
