Banana Chip Pancakes for breakfast or brinner. They are always a crowd pleaser an a great stockpile recipe. Be sure to “PIN” this great recipe so you will have it when you are ready to make it. Please follow us on Pinterest and enjoy hundreds of recipes, crafts, party planning ideas, gardening, DIY and more.
Banana Chip Pancakes Recipe
Source: Originally published as Banana Chip Pancakes in Simple & Delicious September/October 2009, p33
Recipe type: Breakfast
Ingredients
- 2 cups biscuit/baking mix
- 1 egg
- 1 cup milk
- 1 cup mashed ripe bananas
- ¾ cup swirled milk chocolate and peanut butter chips
- Maple syrup and additional swirled milk chocolate and peanut butter chips, optional
Instructions
- Place biscuit mix in a large bowl.
- Combine the egg, milk and bananas; stir into biscuit mix just until moistened.
- Stir in chips.
- Pour batter by ¼ cupfuls onto a greased hot griddle; turn when bubbles form on top.
- Cook until the second side is golden brown.
- Serve with syrup and additional chips if desired
Thank You Taste Of Home for the picture and recipe!
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Crockpot Bacon Cheese Potatoes
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Pumpkin Roll
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As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
mmm! i smear peanut butter on my pancakes so this would make it 10 times better!
About how many pancakes does this make? I have a family of 6 so trying to plan if I need to double the recipe or not!