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Crockpot Spanish Rice

crockpot spanish rice

Crockpot Spanish Rice is an amazing side dish.  I love how easy this recipe is to prepare!

Crockpot Spanish Rice
Recipe type: Crockpot
Prep time: 
Cook time: 
Total time: 
Serves: 6
  • 2 pounds ground beef, chicken or turkey
  • 2 cloves finely minced garlic
  • 1 green pepper, chopped
  • 1 (28 ounce) can diced tomatoes
  • 1 (16 ounce) can tomato sauce
  • 1½ cups water or broth
  • 2 teaspoons chili powder
  • ¼ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon basil
  • ½ teaspoon oregano
  • 2 tablespoons Worcestershire sauce
  • 2 cups converted rice
  • 3 stalks celery, finely chopped
  • grated cheddar cheese (optional)
  1. Brown beef in skillet and drain off fat.
  2. Put all ingredients in slow cooker, except cheese. Mix well.
  3. Cover and cook on low for 6 hours or on high for 3 hours.
  4. minutes before cooking time is done, sprinkle cheese on top.
  5. Stir and Enjoy

Be sure to follow Stockpiling Moms on Pinterest for more inspiration!

More Crockpot Recipes:

Crockpot Sprite Roast

Crockpot Meatballs

Crockpot Shredded BBQ Chicken

Crockpot Applesauce

Crockpot Chuck Roast




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