If you are looking for a great cookie recipe this is it! I love almond flavoring so this cookie is right up my alley. This is a crisp cookie that you will enjoy every time. Be sure to “PIN” this great recipe so you will have it when you are ready to make it. Please follow us on Pinterest and enjoy hundreds of recipes, crafts, party planning ideas, gardening, DIY and more.
#Gluten-Free Almond Crispies Recipe
Source: Originally published as Gluten-Free Almond Crispies in Healthy Cooking August/September 2010, p17
Recipe type: Gluten Free
Prep time:
Cook time:
Total time:
Serves: 36
Ingredients
- ⅓ cup maple syrup
- ¼ cup canola oil
- 1 tablespoon water
- 1 teaspoon almond extract
- 1 cup brown rice flour
- ½ cup almond flour
- ¼ cup sugar
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- ⅛ teaspoon salt
- ½ cup finely chopped almonds
Instructions
- In a small bowl, beat the syrup, oil, water and extract until well blended. Combine the flours, sugar, baking powder, cinnamon and salt; gradually beat into syrup mixture until blended.
- Stir in almonds.
- Drop by rounded teaspoonfuls onto parchment paper-lined baking sheets; flatten slightly.
- Bake at 350° for 10-12 minutes or until bottoms are lightly browned. Cool for 1 minute before removing from pans to wire racks
Thank You Taste Of Home for the picture and recipe!
As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
I repin ty…..