Jalapeno Popper Dip


I LOVE Jalapeno poppers so when I found this recipe for Jalapeno Popper Dip on Pinterest I was so excited!  I am going to try to make a Gluten Free version.  When I do I will post it.  Remember if you like this post then “Pin It” – it is a great way to bookmark the ideas, recipes, DIY, crafts and tips that will help you later!

Jalapeno Popper Dip
Prep time: 
Cook time: 
Total time: 

Serves: 6
 

Ingredients
  • 1 (8 ounce) package cream cheese, room temperature
  • ½ cup mayonnaise
  • ½ cup cheddar cheese, shredded
  • ½ cup Parmesan cheese, grated
  • 1 (4 ounce) can sliced jalapenos (pickled), drained
  • 2 jalapeno peppers, chopped (optional)
  • ¼ cup panko bread crumbs
  • ¼ cup Parmesan cheese, grated

Instructions
  1. Mix the cream cheese, mayonnaise, cheddar cheese, Parmesan cheese and jalapenos in a bowl and pour into a baking dish.
  2. Mix the panko bread crumbs and Parmesan cheese and sprinkle over the dip.
  3. Bake in a preheated 350F oven until the sides are bubbling and the cheese cheese has melted and turned golden brown on top, about 20 minutes.

Thanks for the recipe and image Closet Cooking.

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Comments

  1. jodi bradshaw says:

    thank you! i need recipes for jalapenos because my garden produces plenty!

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