I am now packing my son’s lunch every week so I thought it would be a nice addition. I try to plan the menu using all the food groups and in our school we do not have to follow nut free rules and regulations. They do have a nut free table available in the cafeteria. I do want to add that though this may seem like a lot of food I send very small portions and I will add that my son is picky. However, this year I am taking the approach of sending a variety. I do require him to bring back what he doesn’t eat. This feature will post Sunday at 1:30 pm EST each week.
Monday- Tortilla Wrap (turkey and cheese), Sun Chips, Grapes (frozen), Fruit Snacks, Horizon Organic Milk Box
Tuesday – Boiled Egg, Apple Slices with Carmel Dip, Carrots with Ranch, Nilla Wafers, Horizon Organic Milk Box
Wednesday – Thermos: Ramen Noodles, Apple Slices, Carmel Dip, Carrots, Chocolate Chip Cookie, Horizon Organic Milk Box
Thursday – PBJ (cut into fun shapes with cookie cutters), Corn Chips, Wholley Guacamole, Pears, Horizon Organic Milk Box
Friday – Pepperoni, Cheddar Cheese Cubes, Strawberries, Brownie Horizon Organic Milk Box
You may also want to check out:
We believe in Menu Planning Monthly to help us stay on budget and cook from our Stockpile.