Strawberry Cheesecake French Toast is the perfect addition to any breakfast or brunch menu. My husband loves it topped with homemade whipped creme.
Strawberry Cheesecake French Toast Recipe
Source: Originally published as Strawberry Cheesecake French Toast in Country Woman Christmas Annual 1997, p11
Recipe type: Breakfast
Ingredients
- 1 carton (8 ounces) ricotta cheese
- 3 tablespoons confectioners’ sugar
- 1 teaspoon vanilla extract
- 16 slices French bread (1/2 inch thick)
- 2 eggs
- 1 cup milk
- 2 cups sliced fresh or frozen strawberries
- Maple syrup and additional confectioners’ sugar
Instructions
- In a small bowl, combine the ricotta, sugar and vanilla.
- Spread 2 tablespoons on each of eight slices of bread; top with remaining bread.
- In a bowl, beat eggs and milk; soak sandwiches for 1-2 minutes per side.
- Cook on a greased hot griddle for 5 minutes on each side or until golden brown and heated through.
- Serve with strawberries.
- Top with syrup and additional confectioners’ sugar.
Thank You Taste Of Home for the picture and recipe!
Other Recipes You May Enjoy:
Crockpot Applesauce
Crockpot Bacon Cheese Potatoes
Crockpot Buffalo Dip
Pumpkin Roll
Chick-fil-A Lemonade Recipe
As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
