Apple Salsa with Cinnamon Chips Recipe

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Apple Salsa with Cinnamon Chips Recipe

I love Apple Salsa with Cinnamon Chips.  It is a healthy snack! It is a favorite for my boys too.  It is a great way to get additional fruits in your diet in the form of a snack.  Perfect for after school or lunchboxes too! You can make the chip with whole wheat tortillas too!

Apple Salsa with Cinnamon Chips Recipe
Source: 
Recipe type: Appetizer
Serves: 16
 
Ingredients
  • SALSA:
  • 2 medium tart apples, chopped
  • 1 cup chopped strawberries
  • 2 medium kiwifruit, peeled and chopped
  • 1 small orange
  • 2 tablespoons brown sugar
  • 2 tablespoons apple jelly, melted
  • CHIPS:
  • 8 flour tortillas (7 or 8 inches)
  • 1 tablespoon water
  • ¼ cup sugar
  • 2 teaspoons ground cinnamon
Instructions
  1. In a bowl, combine apples, strawberries and kiwi. Grate orange peel to measure 1-1/2 teaspoons; squeeze juice from orange. Add peel and juice to apple mixture. Stir in brown sugar and jelly.
  2. For chips, brush tortillas lightly with water. Combine sugar and cinnamon; sprinkle over tortillas. Cut each tortilla into 8 wedges. Place in a single layer on ungreased baking sheets.
  3. Bake at 400° for 6-8 minutes or until lightly browned. Cool. Serve with salsa. Yield: 4 cups salsa.

Thank You Taste Of Home for the picture and recipe!

Other Recipes You May Enjoy:

Crockpot Applesauce
Crockpot Bacon Cheese Potatoes
Crockpot Buffalo Dip
Pumpkin Roll
Chick-fil-A Lemonade Recipe

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