Gluten-Free, Casein-Free Sloppy Joe Skillet
Source: Rachel
Recipe type: Entree
Prep time:
Cook time:
Total time:
Serves: 4
An easy, all-in-one dinner that replaces Hamburger Helper!
Ingredients
- 1 lb. ground beef, preferably grass-fed
- 2 medium red potatoes, chopped
- 1 onion, chopped
- 1 8-oz can of organic tomato paste
- 1 tsp onion powder
- 2 tsp Italian Seasoning
- 1 tsp black pepper
- ½ tsp salt
- ½ cup water
Instructions
- Brown meat, potatoes, and onion in a large skillet. Stir in seasonings about halfway through cooking process.
- Pour in the tomato paste and water.
- Cover and simmer for 30 minutes or until potatoes are tender. Serve hot.
This is a guest post written by Rachel Kokosenski. She is the Stockpiling Moms Gluten Free and Casein Free recipe expert.
Rachel is the mother of a son with Autism. She and her family began eating a gluten-free, casein-free diet in November 2011. Not long after, she discovered that she too was intolerant of gluten and has happily enjoyed discovering new ways to find delicious ways to enjoy eating a gfcf (gluten free and casein free) diet. Please visit her blog or contact her through Facebook or Twitter to learn more.
As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
