Monkey Bread

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Monkey Bread Recipe - So easy to make and the kids love it!

My boys love Monkey Bread! And I must admit that I do too ;-) Only 5 ingredients needed to make this scrumptious bread! Monkey Bread is perfect for breakfast or dessert.  I like to prepare it with Crockpot Pumpkin Spice Lattes.

Monkey Bread Recipe

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4.0 from 1 reviews
Monkey Bread
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 3 cans Store bought biscuits
  • ½ cup sugar
  • 1½ teaspoon cinnamon
  • 1½ cup packed brown sugar
  • ¾ cup butter or margarine, melted
Instructions
  1. Heat oven to 325 degrees.
  2. Lightly grease 12 cup fluted tube cake pan.
  3. In a large plastic food storage bag, mix sugar and cinnamon.
  4. Separate dough into a total of 30 biscuits and cut each into quarters.
  5. Shake in bag to coat.
  6. Arrange in pan.
  7. Mix brown sugar and butter, pour over biscuit pieces.
  8. Bake 47 - 52 minutes or until golden brown and no longer doughy in middle.
  9. Cool in pan 10 minutes.
  10. Turn upside down onto serving plate, pull apart to serve.
  11. Serve warm.

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Comments

  1. Jamie Stevens says:

    This is so simple and my kids loved helping out with it! Its so yummy and oh so bad for my hips, The only problem i had was it ended up making too much for the size of pan that i had, but that was my fault….

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