This is my go to lunch during the week when the kids are at school and I am by myself. I love tuna and my boys are not big fans of it but I sure am. I like making tuna salad or Tuna Sandwich also.
Tuna is something I always have on hand in my stockpile along with rice and that is all you need for this recipe! Just 2 ingredients needed can’t beat that!
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Tuna and Rice
Prep time:
Total time:
Serves: 1
Ingredients
- ½ cup rice, prepared
- 1 can tuna, drained and flaked
- black pepper for seasoning(optional)
Instructions
- Place cooked rice in bowl.
- Place tuna on top of the rice.
- Sprinkle pepper on top if desired.
- Enjoy.
Be sure to check out these recipes too:
Gluten-Free, Casein-Free Tuna Pasta Salad
As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
I add a little mayo
I used to make this when I was in culinary school all the time! It’s cheap and easy. My husband, then boyfriend, hated it when I made it. Lol. I would throw the tuna in a pan and cook it a bit to get it kind of crispy! Yum!