What a great southern comfort dish — Fried Taters! My Mamaw loved making Fried Taters because she said they go with everything and I couldn’t agree more.
A couple weeks ago when I made these I served them with The Pioneer Woman Roast Chicken, Cinnamon Sugar Biscuits and buttered corn.
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Fried Taters
Prep time:
Cook time:
Total time:
Serves: 6
Ingredients
- 4-5 potatoes, peeled and diced
- 2 T butter
- 3 T oil
- salt (optional)
- pepper (optional)
Instructions
- Heat butter and oil in pan over medium-high heat.
- Once butter is melted in with oil add the potatoes.
- Stir potatoes often.
- Cooked about 10-12 minutes or until golden brown and cooked through.
- Serve warm.
If you like this recipe you may also like:
- Crockpot Breakfast Casserole
- Sour Cream & Bacon Crockpot Chicken
- DIY Twix Bars
- Homemade Fruit Popsicles
- Homemade Instant Oatmeal Packets
- DIY Uncrustables – How to Freeze PBJ’s
As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
