St. Patrick’s Day Punch is so simple to make and the kids will be sure to love it. Every year my boys cannot wait to have this yummy frozen punch! All you need is lime sherbet ice cream and a 2 liter of 7up (or any citrus beverage). I go a step further and line the rim of the glasses with green sugar. My boys love it when I do that for them. I just use McCormick’s green food coloring and dye the sugar. Next I wet the rim of the glasses by dipping into a bowl of water then dipping into the sugar. Let it set it up by drying for a few minutes and then pour the St. Patrick’s Day Punch into them and serve. Hope your family enjoys this punch as much as mine 
This punch is also perfect to serve at parties!
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- Lime Sherbert
- 2 liter bottle 7up
- To line glass rim:
- sugar (optional)
- green food coloring (optional)
- Mix Lime Sherbert and 7up together, use enough to make a frosty slush.
- Mix sugar and food coloring to make green sugar and spread onto plate.
- Dip glass rim into water and then dip into sugar.
- Carefully pour the 7up mixture into the glass and serve.
Be sure to check out these other St. Patrick’s Day recipes and crafts:
St. Patrick’s Day Chocolate Covered Pretzels
Gluten Free Corned Beef and Cabbage
Martha Stewart’s Mocha Brownies
Crockpot Italian Beef Sandwiches
Cherry Banana Smoothie
Fried Porkchops with Gravy
Bacon Sour Cream Potato Casserole
As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
