Caramel Iced Coffee is my all time favorite iced coffee to enjoy! I also like making mine own at home because it is a lot cheaper than buying it. Coffee is one of those things that I feel like I can not get my day started without. Coffee is definitely my weakness. I hope you enjoy this recipe as much I do!
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- 3 cups ice cubes or 3 cups crushed ice
- 1½ cups coffee, cold
- ½ cup whole milk
- ½ cup sugar
- 2 tablespoons caramel syrup
- 1 teaspoon chocolate syrup
- ¼ teaspoon salt
- 1 pinch vanilla extract
- In a blender, combine the cold coffee, whole milk, sugar, caramel and salt.
- Blend on medium speed for 20 seconds.
- Add a pinch of vanilla extract and 2 cups ice.
- Blend on high speed until the drink is smooth and creamy.
- Put 1 cup ice in glass and pour coffee over it.
- Serve as desired.
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