Slow Cooker Black Eyed Peas

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Slow Cooker Black Eyed Peas are perfect for New Year's Eve!

Slow Cooker Black Eyed Peas are perfect for New Years Eve! We love this easy and delicious recipe! I like to serve it with Sugar Cornbread.  This is a good luck food for the New Year.

Slow Cooker Black Eyed Peas
 
Ingredients
  • Used 6-quart slow cooker
  • ½ Pound Dry Black Eyed Peas
  • ½ Pound Kidney Beans
  • ½ Pound Northern Beans
  • 1½ - 2 Cups Fully Cooked Chopped Ham
  • Salt and Pepper to taste
  • 1 can corn
  • ½ cup chopped cilantro
  • ½ cup onion
Instructions
  1. Sort through black eyed peas and beans and get any dirt or stones out.
  2. For quick soak pour peas into boiling water and boil for 2 minutes.
  3. Remove from heat and let sit for 1 hour.
  4. After the hour discard water and pour peas into the slow cooker.
  5. Add your ham and salt and pepper to taste.
  6. Pour enough water over peas to cover.
  7. Cook for 6-8 hours on LOW.
  8. Stir in corn the last 20 minutes till heated
  9. Add onion and cilantro before serving

More Good Luck Foods for the New Year:

Pork Chop and Apples with Stuffing

Roast Pork Tenderloin

Tortellini Bean Soup Mix – Lentils

Bean Salsa – Black Eyed Peas

Berry Burst Cake

Pumpkin Bundt Cake

Two Step Pound Cake

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