Crockpot Cranberry Orange Chicken

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Only 3 ingredients in this Crockpot Cranberry Orange Chicken that is also naturally gluten free! A great way to use leftover cranberry sauce!

Crockpot Cranberry Orange Chicken is an easy dinner recipe. The taste of the moist chicken is out of this world! The cranberry and orange juice combines to make such a delightful sauce. The best thing about this crockpot meal is there is only 3 ingredients!  This is also a naturally gluten free meal!  Ocean Spray Cranberry Sauce is gluten free.  This recipe also great to make with leftover cranberry sauce after Thanksgiving.

We have a free shopping list for you for this recipe! It includes a list for a single, double, triple or x10. We hope it makes your shopping easy!  I like to serve this with Easy Cheesy Twiced Baked Potatoes and Roasted Broccoli

Crockpot Cranberry Orange Chicken one of our recipes in our 20 Freezer Meals that you can cook in 4 hours.

Only 3 ingredients in this Crockpot Cranberry Orange Chicken that is also naturally gluten free

I made this 3 ingredient crockpot recipe as a freezer meal. I took a Sunday afternoon and spent 2 hours making 8 meals and this was one of them. This freezer meal took less than 5 minutes to assemble and put in the freezer. When I wanted to prepare the freezer meal I simply pulled it out of the freezer the night before and let it thaw in the fridge. In the morning I dumped it into the crockpot and cooked it on low all day. When I came home dinner was done. If you want to learn more about freezer cooking click here ==>Freezer Meals.

Only 3 ingredients in this Crockpot Cranberry Orange Chicken that is also naturally gluten free.  I love to use leftover cranberry sauce for this recipe!

SPM-Pin-it-here

Weight Watchers Points Plus: 3 Points Per Serving (chicken only)

5.0 from 2 reviews
Crockpot Cranberry Orange Chicken
Source: 
Recipe type: Crockpot
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • 1 lb chicken (I used chicken breasts but you can use a whole chicken)
  • 1 cup orange juice
  • 1 cup cranberry sauce
Instructions
  1. If prepping as a freezer meal - Write the following instructions on the freezer ziploc bag: Add 2 cups water, Cook on low 6-8 hours or high 2-4 hours.
  2. If preparing right away add chicken, orange juice and cranberry sauce to crockpot.
  3. Add 2 cups water and stir together.
  4. Cook on low 6-8 hours or high 2-4 hours.
  5. Serve and enjoy!

Crockpot Recipes: 

Easy Crockpot Meatloaf

Crockpot Paleo Chicken with Butternut Squash, Pears and Cranberries

Paula Deen’s Crockpot Potato Soup

Crockpot Stuffed Green Peppers

Crockpot Hamburger Soup

Comments

  1. This looks so yummy and easy. My favorite type of dinner. Thanks for the inspiration this week.

  2. I have been wanting to get into freezer cooking. I will have to make this very soon.
    Thanks for linking up at Tell Me About It Tuesday. We hope you hop over and share with us again next week.

  3. I love the Cranberry and Orange combination flavors for this delicious recipe. Thanks so much for sharing with Full Plate Thursday and hope you have a great weekend!
    Miz Helen

  4. Mmm this looks delicious! Pinning now.

  5. This is a great recipe, I made something similar with turkey and cranberry sauce and it was delicious – must try it with chicken! Thank you for sharing and linking up at #WWDParty. Have a wonderful weekend.

  6. Does it get any easier? Thanks so much for sharing this on Tell Me About It Tuesday. Looking forward to seeing what you share tomorrow!

  7. If I wanted to double this recipe; would I need to double all ingredients and water or just parts of it?

  8. I love your website and am new to it. I made this recipe and the sauce was very watery, is that the expected result or did I do something wrong? Your photo of it looks like the sauce clings to the chicken, but mine did not. How could I mess up three ingredients? LOL

  9. This was way too watery for me too. This is orange juice not concentrate right?

    • Melissa@StockpilingMoms says:

      Yes, I made this today because I wanted test it and it was watery for me too. If you want you can decrease the water to less. It makes for a wonderful and moist chicken breast (and flavorful).

  10. Do you boneless, skinless chicken breasts or bone in?

  11. do you cook the chicken first or just put the uncooked chicken in the crockpot?

  12. When making this a freezer meal, do you add the OJ and cranberry sauce to the ziploc bag with the chicken before freezing?

  13. quick question, i went over all your recipes that would be best for my family, just was wondering if i can do the freezer to crock pot with these. I ma very busy and want to do this, here is the list please let me know if i can do this freeze first , and do i need to do something differently than the recipe calls for, this will be my first time doing this please help me if you can?????????

    root beer roast
    honey mustard chicken
    beef stroganoff
    meatloaf
    chicken breast with avocado
    loaded chicken and potatoes casserole
    tater tot casserole
    tuna noddle
    zucchini lasagana

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