Easy Crockpot Meatloaf
Author: Stephanie Ertel
Prep time: 8 mins
Cook time: 8 hours
Total time: 8 hours 8 mins
Ingredients
  • 2 eggs, beaten
  • ½ cup milk
  • ⅔ cup bread crumbs
  • ½ chopped onion
  • 1 tsp salt
  • ¼ tsp pepper
  • ½ tsp sage
  • 1½ lbs lean ground beef
  • ketchup or BBQ sauce
Instructions
  1. Label freezer bags with cooking directions and date.
  2. Mix together place into freezer safe bags.
  3. Place in freezer.
  4. On Cooking day, put frozen meatloaf in crockpot, cover with ketchup or BBQ sauce (use as little or as much as you want).
  5. Cook on low for 8-10 hours (Our frozen meatloaf was ready in 8 hours)
Recipe by STOCKPILING MOMS™ at http://www.stockpilingmoms.com/2014/01/easy-crockpot-meatloaf/