Banana Peanut Butter English Muffin is a perfect on-the-go breakfast meal or afternoon snack. I enjoy it with a glass of milk or orange juice. Preparing it on a whole wheat or gluten free English Muffin is a great choice too! I love the use of cinnamon as it is perfect to regulate blood sugar!
Banana Peanut Butter English Muffin is a delicious carb filled treat! Perfect if you are carb cycling!! You will really enjoy how satisfying this is!
Ingredients
- 1 English Muffin toasted
- 2 tablespoon peanut butter
- 1 banana sliced
- ¼ teaspoon cinnamon
Instructions
- Toast English Muffin.
- Spread 1 tablespoon of peanut butter on each slice.
- Arrange banana slices on top of peanut butter.
- Sprinkle cinnamon over banana slices.
Other recipes you may enjoy:
Crockpot Bacon Cheese Potatoes
Pumpkin Roll
Meatloaf in a Muffin Tin
Crockpot Pizza Casserole
Crescent Pepperoni Roll Ups
Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
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