BBQ Baked Salmon

BBQ Baked Salmon is an easy Lent dinner recipe that tastes amazing! You can prepare this fish in as little as 15 minutes. It goes great with a Baked Sweet Potato and Buttered Brussel Sprouts. My husband and I love salmon and it is our favorite fish to cook other than shrimp. I will admit we do not venture outside of salmon very much.

All you need for this simple recipe is a few basic ingredients – salmon fillets, bbq sauce and garlic powder. I start with seasoning the fillets with garlic powder, use as much or as little as you prefer. Next I bake for 10 minutes, pull them out and brush with BBQ sauce. I put them back in the oven for another 5 minutes and they are ready to go! Be sure to try this delicious BBQ Baked Salmon.

OUR LATEST VIDEOS

Print

BBQ Baked Salmon

Course Main

Prep Time 2 minutes

Cook Time 15 minutes

Total Time 17 minutes

Servings 2 -4

Author Stephanie Ertel

Ingredients

• salmon fillets I use 4oz fillets
• 1/4 cup bbq sauce
• garlic powder for seasoning

Instructions

1. Preheat oven to 400 degrees.
2. Season salmon with garlic powder if desired.
3. Place on a foil lined baking sheet that has been lightly rubbed with olive oil.
4. Bake for 10 minutes.
5. Remove from oven and quickly brush bbq sauce on top and place back in oven for another 5 minutes.
6. Remove and serve.

Seafood Recipes

Salmon with Mango Salsa

Slow Cooker Seafood Gumbo

Herb & Lemon Butter Tilapia

Cajun Blackened Fish Tacos

Beer Battered Fish Sandwich

BAJA Tilapia

Grill Fired Shrimp