Cheeseburger Stuffed Potatoes is a HUGE hit at my house! The combination of potato and cheeseburger makes for a filling main dish or can be served as a side dish as well. I often make baked potatoes in my crockpot too! Some of my other favorites include Sour Cream & Chive Baked Potato if I want something that is simple.
This is a great game day recipe and it is perfect for tailgating! It is sure to be a crowd pleaser!
Cheeseburger Stuffed Potatoes
Ingredients
- 3 large russet potatoes scrubbed
- 1 tablespoon olive oil
- 1 medium onion chopped
- ½ lb lean ground beef
- 1 teaspoon Worcestershire sauce
- ¼ cup tomato paste
- 3 tablespoon Parmesan cheese
- ½ teaspoon salt plus ¼ teaspoon Pepper or to taste
- 2 tablespoon unsalted butter
- 6 slices American cheese
- Sour Cream
Instructions
- Preheat oven to 450°F. Prick potatoes several times with a fork and place them directly on oven rack. Bake until tender, 50 to 60 minutes.
- While potatoes are baking, heat the oil in a deep skillet over medium heat. Add the onion and cook until slightly translucent, about 10 minutes. Add the beef, stirring to break it up, and cook about 5 minutes, until browned.
- Stir in the Worcestershire sauce, tomato paste, Parmesan cheese, ½ teaspoon salt, and pepper to taste. Cook another 5 minutes.
- Remove potatoes from oven and set aside until cool enough to handle. Cut them in half lengthwise and carefully scoop out the flesh into a mixing bowl, leaving some behind to keep the shells intact. Mash potatoes lightly, then mix in the butter, sour cream (To Taste), and ¼ teaspoon salt. Set aside.
- Fill each potato shell with about 2 tablespoon of the cooked hamburger mixture, then top with about 3 tablespoon of the potato mixture, mounding slightly. Top with a slice of American cheese and bake until melted, about 5 minutes. Serve immediately.
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Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
More than a Mom
PLEASE keep sharing your frugal recipes! I really appreciate it! Thanks so much!
Brittney
Im going to try that! Thx for sharing
Kat
Your blog is so informative and clever. Can't wait to try most of your recent posts. I intend to stop by again!
patti
I am so going to make this...yum!
Geri
Yum..having this for dinner sometime this week, thanks!!!!
Lauren Keith
Yummmy!
Lauren Keith
cheeseburger stuffed potatoes...yum
let a comment on your post.
Sandra U.
Yummy, sounds like something my kids would love, must try this.
Becca Webb
That's an interesting twist on a baked potato!
samantha cooley
looks super yummy
shannon oelrich
That looks good
Kristin Nicole
Yummy
monique
I'm not sure that this will be added to our menu rotation, but its definitely creative.
Terri
Thank you for the idea
Ella Osland
Sounds good to me, think I am going to try to make a cheesed version for me and one without for my hubby.
Charity L.
I like that you use worcestershire sauce! I love that stuff and it works so well with ground beef!
katklaw777
Please keep sharing your recipes...this one looks soooooooooooooooo yummy and easy too. I am going to make it using my leftover meatloaf.
Thanks again!
Nicole B
Haven't made twice baked potatoes in a long time & this recipe looks so good!
Susan Isabella
WOW~! Theselook really good! Will have to try this recipe sometime soon! Would make a wonderful supper!!!
Pat
Yummm
Vickie
Your recipe sharing is one of my fave sections on your blog...all blogs actually. This sounds yummy too!
Amy R.
Love this idea! Thanks so much for sharing!!! I love your recipes section!
Susan with Permanent Posies
Delicious looking! I will have to try it.
cathy
Wondering if this could be frozen? Just freez then top with cheese after they defrost for a quick dinner?
Tracey
Delicious!!!!!!!!