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    Home » Recipes » Crockpot

    Crockpot Chicken A La King

    Published: Sep 11, 2011 · Modified: Feb 14, 2022 · This post may contain affiliate links

    4.2K shares
    • 38
    Jump to Recipe Print Recipe

    Crockpot Chicken A La King is an easy freezer recipe the whole family will love!

    Crockpot Chicken A La King is an easy freezer recipe the whole family will love!  I love this easy recipe because it is a great way to get my family to eat their veggies!  This is a true dump and go slow cooker recipe.  Your guests will never believe how simple it is to make because it tastes so good!  I like to serve this delicious dinner on a bed of rice.

    It is so simple to prepare.  In a 3-qt. slow cooker, combine soup, pepper and cayenne pepper until smooth. Stir in chicken, celery, peas, carrots, and onion. Cover and cook on low for 4-6 hours. When it is ready simply serve with rice.  It is that easy!

    If you are serving a large crowd you can easily double this recipe.  Another way to stretch the family budget is by decreasing the chicken or using dark meat.  Trust me, nobody will realize you did. This recipe is also delicious the next day heated up for leftovers.  I like to serve this with bread sticks or biscuits.

    Chicken A La King is an easy freezer recipe the whole family will love!

    If you want to prepare this as a freezer meal simply combine all of your ingredients into a gallon size freezer bag. Freeze.  When ready to cook simply thaw in the refrigerator overnight. Place contents of the bag into the slow cooker and cook on low for 4-6 hours.  (I find this one is ready around the 5 hour mark).  I love that this is a complete meal that can be prepared easily in the slow cooker.  There is no need for additional sides because your veggies are already in the recipe.  You can also use microwave rice to save time.

    I hope your family enjoys this Crockpot Chicken A La King as much as my family does.  It is sure to be a family favorite!

    Chicken A La King Recipe

    Print Pin Rate
    Course: Slow Cooker
    Prep Time: 10 minutes
    Cook Time: 6 hours
    Total Time: 6 hours 10 minutes
    Servings: 6
    Author: Shelley King

    Ingredients

    • 2 cans 10-¾ ounces condensed cream of chicken soup, undiluted
    • ¼ teaspoon pepper
    • dash cayenne pepper
    • 1 pound boneless skinless chicken breasts cut into cubes
    • 1 celery rib chopped
    • 1,10 oz bag of peas
    • 1,10 oz bag of carrots
    • ¼ cup chopped onion
    • Hot cooked rice

    Instructions

    • In a 3-qt. slow cooker, combine soup, pepper and cayenne until smooth.
    • Stir in chicken, celery, peas, carrots, and onion.
    • Cover and cook on low for 4-6 hours.
    • Serve with rice.
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

    Crockpot Recipes:

    Crock Pot Baked Potatoes

     Apple Butter in a Crockpot

    Crockpot Applesauce

    Crockpot Bacon Cheese Potatoes

    EASY Crockpot Breakfast Casserole

    Shelley King
    Shelley King

    Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

    « Slow Cooker Cheesy Baked Potato Soup
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    4.2K shares
    • 38

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    Reader Interactions

    Comments

    1. Brandi

      February 16, 2012 at 9:19 pm

      No nutritional values? 🙁

      Reply
    2. Patricialynn

      February 05, 2015 at 1:24 pm

      Love chicken ala king 🙂

      Reply
    3. Maralea

      February 13, 2015 at 5:08 pm

      Chicken ala King is delish! Can't wait to try this!

      Reply
    4. Maegan Cockrell

      October 04, 2021 at 5:52 pm

      Can you use a 6qt slow cooker for this? Or does it have to be 3qt?

      Reply

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    Melissa Jennings, Owner & Shelly King, Owner

    Hey Y'all!

    Melissa Jennings and Shelley King are the bloggers behind Stockpiling Moms®. Since 2009, they have been sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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