Chocolate Chip Rice Krispie Treats are my youngest son's favorite! We love to put different toppings on our rice Krispie treats. Adding mini chocolate chips to the rice Krispie treats makes them so scrumptious and yummy! You will love these tasty Chocolate Chip Rice Krispie Treats especially if you love chocolate!
The Original Rice Krispie Treat recipe is straight from the website of rice Krispie's. As a child I remember making these delicious, tasty treats in the kitchen. It was such a delight when we got to make these, and I could never get enough of these scrumptious marshmallow snacks. As a mother I love making them with my boys even more. The laughter that comes from them as the marshmallow gets all over their hands it is priceless. Be sure to take a moment and make these with your children and build a memory!
You can make this no bake dessert gluten free by simply using Gluten Free Rice Krispies in your recipe! Chocolate Chip Rice Krispie Treats are a fun twist on the classic recipe!
Chocolate Chip Rice Krispie Treats
Ingredients
- 3 tablespoons butter or margarine
- 1 package 10 oz., about 40 regular marshmallows or 4 cups miniature marshmallows
- 6 cups Kellogg's® Rice Krispies® cereal
- 1 cup mini chocolate chips
Instructions
- In large saucepan melt butter over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat.
- Add KELLOGG'S RICE KRISPIES cereal.
- Stir until well coated.
- Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray.
- Sprinkle mini chocolate chips over the top and then gently puch down into rice krispie mixture.
- Cool.
- Cut into 2-inch squares.
- Best if served the same day.
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Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
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