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    Home » Recipes » Grilling

    Dad's Ribs

    Published: Jun 13, 2010 · Modified: Jun 23, 2020 · This post may contain affiliate links

    588 shares
    • 5
    Jump to Recipe Print Recipe

    We love grilling Dad's Ribs! This is a favorite for Father's Day or any cookout in the Summer. Everyone loves this easy dinner. It is named after our husbands.

    Dad's Ribs are out of this world AMAZING! Perfect to make on Father's Day

    Dad's Ribs:

    You can't go wrong with a slab of ribs on the grill. It is our go to for summer cookouts and BBQ's. So easy to make when you follow this recipe. Our husbands are grill masters when it comes to cooking in our house. They love to grill and cookout for friends and family.

    It is simple to prepare. We prefer pork ribs over beef but that is your choice. We like to pick Ribs up on sale and then freeze them until we are ready for a big cookout.

    We hope you enjoy it as much as our husbands do.  Of course what I love is that I can hand over dinner to my husband to cook.  Dad's Ribs are out of this world AMAZING! Perfect to make on Father's Day. We like to serve with these easy grilled side dishes.

    Grilled Potato Foil Packets

    Grilled Broccoli

    Grilled Herbed Corn

    Dad's Ribs

    We love grilling Dad's Ribs! This is a favorite for Father's Day or any cookout in the Summer. 
    5 from 1 vote
    Print Pin Rate
    Course: Grilling
    Servings: 4 people
    Author: Shelley King
    Cost: $15

    Ingredients

    • 1 full slab Ribs we like Pork
    • 2 tablespoon BBQ Rub - we like BKW Seasonings Rub
    • 1 cup BBQ Sauce we like Country Bobs All Purpose Sauce

    Instructions

    • Step 1: We bought a full slab of ribs. Cut ribs into 3 sections for easier grilling. Then generously sprinkle the BBQ Rub all over the top of the ribs. Rub the BBQ Rub in on the top of the ribs and then flipped the ribs over and sprinkled the bottom of ribs. Flip back over and sprinkle the top again!
    • Step 2: Preheat oven to 350. Wrap each section in aluminum foil and place them on a cookie sheet. Place in preheated oven for 1 hour.
    • Step 3: After one hour take ribs out of oven and remove the aluminum foil. Pick BBQ sauce of choice and sprinkle additional BBQ Rub in to the BBQ sauce and mix. Cover the top of the ribs generously. Place back into aluminum foil (new pieces) and place in oven for an additional hour and a half at same temp.
    • Step 4: Place on Grill for 10 minutes. Sprinkle BBQ rub on top while grilling. Then serve hot!!!
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

    Grilling Recipes:

    Grilled Potato Foil Packets

    Grilling Burger with Country Bob’s

    Grilled Broccoli

    Grilled Herbed Corn

    Stockpiling Moms can be found in all your favorite places. Hop on over to Instagram and follow the fun. We love posting memes, family fun, travel, and whatever we are feeling that day. Pinterest is also an amazing place to visit Stockpiling Moms. This is where you can pin all your favorite articles from our Food, Travel & Lifestyle Blog.

    Shelley King
    Shelley King

    Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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    588 shares
    • 5

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    Reader Interactions

    Comments

    1. Kristin

      June 13, 2010 at 9:17 pm

      YUM! I made the wings the other night and it was DELISH! LOVE their spices!!! Thanks (again) for letting me win them! HEHE 🙂

      Reply
    2. Melissa

      June 13, 2010 at 10:26 pm

      They are so good! Thanks for entering and glad you won!

      Reply
    3. Michelle C.

      November 14, 2010 at 6:09 pm

      This recipe would be great with Betty Crocker mashed potatoes.

      Reply
    4. Michele B.

      November 15, 2010 at 4:29 pm

      My family would love this recipe with the mashed potatoes!! Meat and Potatoes..........yum yum yum!!!

      Reply
    5. Susan with Permanent Posies

      February 16, 2011 at 12:05 am

      Oh, yea! That's my husband's kind of recipe! Yum!

      Reply
    6. Amanda

      November 20, 2011 at 9:32 pm

      This looks pretty easy. I usually don't mess with ribs because they intimidate me. >.<

      Reply
    7. Karen K

      November 23, 2011 at 10:50 pm

      Mmmm, Mmmm, Mmmm those ribs look wonderful and I bet they are very tender too. Ribs are one of my favorite dinners. It looks like I found a great recipe for this New Years Day Dinner.

      Reply
    8. Tammy

      June 02, 2012 at 12:01 pm

      I repin ....ty

      Reply
    9. Melissa@stockpilingmoms.com

      August 03, 2013 at 9:33 pm

      5 stars
      This is one of our families favorite recipes!

      Reply

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    Melissa Jennings, Owner & Shelly King, Owner

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    Melissa Jennings and Shelley King are the bloggers behind Stockpiling Moms®. Since 2009, they have been sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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