We love grilling Dad’s Ribs! This is a favorite for Father’s Day or any cookout in the Summer. We hope you enjoy it as much as our husbands do. Of course what I love is that I can hand over dinner to my husband to cook. Dad’s Ribs are out of this world AMAZING! Perfect to make on Father’s Day. We like to serve with these easy grilled side dishes.
Dad's Ribs
Ingredients
- Full Slab of Ribs we like Pork
- BBQ Rub and BBQ Sauce of your choice - we like BKW Seasonings Rub
- BBQ we like Country Bobs All Purpose Sauce
Instructions
- Step 1: We bought a full slab of ribs. Cut ribs into 3 sections for easier grilling. Then generously sprinkle the BBQ Rub all over the top of the ribs. Rub the BBQ Rub in on the top of the ribs and then flipped the ribs over and sprinkled the bottom of ribs. Flip back over and sprinkle the top again!
- Step 2: Preheat oven to 350. Wrap each section in aluminum foil and place them on a cookie sheet. Place in preheated oven for 1 hour.
- Step 3: After one hour take ribs out of oven and remove the aluminum foil. Pick BBQ sauce of choice and sprinkle additional BBQ Rub in to the BBQ sauce and mix. Cover the top of the ribs generously. Place back into aluminum foil (new pieces) and place in oven for an additional hour and a half at same temp.
- Step 4: Place on Grill for 10 minutes. Sprinkle BBQ rub on top while grilling. Then serve hot!!!
Grilling Recipes:
Grilled Potato Foil Packets
Grilling Burger with Country Bob’s
Grilled Broccoli
Grilled Herbed Corn
Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
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Kristin
June 13, 2010 at 9:17 pmYUM! I made the wings the other night and it was DELISH! LOVE their spices!!! Thanks (again) for letting me win them! HEHE 🙂
Melissa
June 13, 2010 at 10:26 pmThey are so good! Thanks for entering and glad you won!
Michelle C.
November 14, 2010 at 6:09 pmThis recipe would be great with Betty Crocker mashed potatoes.
Michele B.
November 15, 2010 at 4:29 pmMy family would love this recipe with the mashed potatoes!! Meat and Potatoes……….yum yum yum!!!
Susan with Permanent Posies
February 16, 2011 at 12:05 amOh, yea! That’s my husband’s kind of recipe! Yum!
Amanda
November 20, 2011 at 9:32 pmThis looks pretty easy. I usually don’t mess with ribs because they intimidate me. >.<
Karen K
November 23, 2011 at 10:50 pmMmmm, Mmmm, Mmmm those ribs look wonderful and I bet they are very tender too. Ribs are one of my favorite dinners. It looks like I found a great recipe for this New Years Day Dinner.
Tammy
June 2, 2012 at 12:01 pmI repin ….ty
Melissa@stockpilingmoms.com
August 3, 2013 at 9:33 pmThis is one of our families favorite recipes!