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    Home » Recipes » Dessert

    Flag Pie Recipe

    Published: Jul 4, 2012 · Modified: May 19, 2021 · This post may contain affiliate links

    204 shares
    • 8
    Jump to Recipe Print Recipe

    4th of July Flag Pie Recipe is perfect for picnics and parties! Using a store bought crust you can whip this up in minutes.

    I love this Flag Pie Recipe.  It is perfect for July 4th, Memorial Day or Labor Day!  This patriotic dessert is perfect for picnics and parties! Using a store bought crust you can whip this up in minutes. It is easy to make but no one will realize that when you serve this gorgeous pie. This is sure to be a hit at any picnic or party!

    This patriotic dessert is perfect for picnics and parties! Using a store bought crust you can whip this up in minutes.

    4th of July Recipe

    Flag Pie

    This patriotic dessert is perfect for picnics and parties! Using a store bought crust you can whip this up in minutes. I
    Print Pin Rate
    Course: Dessert
    Keyword: Pie
    Prep Time: 20 minutes
    Cook Time: 30 minutes
    Total Time: 50 minutes
    Servings: 6
    Author: Gina Weddington Whaley

    Ingredients

    • Use your favorite double pie crust recipe.
    • Preheat oven to 450 degrees.

    For the red portion of the pie you will need:

    • 2 cups of fresh strawberries quartered or you can use cherries
    • 2 cups frozen raspberries thawed and drained
    • 1 ¼ cups sugar
    • pinch of salt
    • 4 tablespoon corn starch
    • splash of orange juice
    • 1 tablespoon butter

    For the blue portion of the pie you will need:

    • 1 ½ tablespoon corn starch
    • ¼ teaspoon cinnamon
    • a pat of butter
    • 2 cups fresh blueberries
    • 1 cup fresh blackberries
    • ½ cup sugar
    • 1 ½ tablespoon corn starch
    • ¼ teaspoon cinnamon
    • a pat of butter

    Instructions

    • Roll out half of your pie crust dough and line bottom of deep dish pie pan.
    • Gently mix the strawberries and raspberries with the sugar, salt, corn starch and orange juice.
    • In a separate mixing bowl, gently combine the blackberries and blueberries with the sugar, corn starch, and cinnamon.
    • Spoon blueberry mixture into corner of pie pan in a triangle. Next spoon in strawberry mixture to fill in around blueberry mixture.
    • Roll and flute sides of pie dough. Put dabs of butter on top of pie.
    • Roll out the remaining pie dough and use a small star cookie cutter and lines. Arrange like a flag.
    • Bake for 15 minutes at 450 degrees then turn oven to 375 degrees and bake for an additional 25-30 minutes or until juices begin to bubble.
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

    4th of July Recipes:

    Mini Red, White & Blue Shortcakes

    Patriotic Strawberries

    Patriotic Oreo Treats

    Flag Pie Recipe

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    Stockpiling Moms can be found in all your favorite places. Hop on over to Instagram and follow the fun. We love posting memes, family fun, travel, and whatever we are feeling that day. Pinterest is also an amazing place to visit Stockpiling Moms. This is where you can pin all your favorite articles from our Food, Travel & Lifestyle Blog.

    Melissa Jennings

    Melissa is a football and soccer mom who has been married to her best friend for 24 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

    « Raspberry Muffins
    Patriotic Strawberries »
    204 shares
    • 8

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    Reader Interactions

    Comments

    1. Michelle

      June 23, 2013 at 9:21 pm

      Such a cute idea!

      Reply

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