Healthy “Fried” Bananas Recipe

Healthy “Fried” Bananas Recipe is a sweet tasting, clean eating delicious treat! It is also so easy and simple to make these fried bananas and I bet once you make them one time, you won’t want to stop making them. If you are a banana lover then you will want to try this recipe.

When I am in full force of eating clean and tracking everything I am eating, I crave sweets so bad. The funny thing is I don’t usually crave sweets any other time. To help my sweet craving I will make these scrumptious bananas. It helps keep my craving at bay and I feel fulfilled after eating them. If you have bananas in your pantry then most likely you have all the other ingredients on hand too! If you are carb cycling this would be a great recipe for you to try!

Now I know that some people will say that there is no way that Fried Bananas is healthy for you. What I have to say about that, is that these bananas are much more healthier than processed cookies, candy bars, Debbie snacks and etc. For myself it is made with natural sugars of honey, flavored with cinnamon and cooked in olive oil, which you can even use coconut oil too. Which is a better step than eating junk food to crave my sweets that I want. Just know that Healthy “Fried” Bananas Recipe is a way to enjoy something sweet without all of the sugars and calories.

Be sure to check out these great Banana Recipes too —> Strawberry Banana Bread, 2 Ingredient Banana Pancakes and Banana Pudding Poke Cake.  You are going to fall in love with this Healthy “Fried” Bananas Recipe, you will not be disappointed at all!

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Healthy "Fried" Bananas Recipe

Course Clean Eating

Prep Time 5 minutes

Cook Time 5 minutes

Total Time 10 minutes

Servings 1

Ingredients

• 1 banana sliced
• 3 Tbsp olive oil you can also use coconut oil
• 1 Tbsp real honey
• 2 tsp cinnamon

Instructions

1. Heat oil in a small skillet over med-high heat.
2. Once the oil is heated add the banana slices, honey and cinnamon.
3. Let "fry" for two minutes, then using a spatula flip over each banana slice.
4. "Fry" for another 2-3 minutes.
5. Remove and serve as is or serve over vanilla ice cream, french toast or anything you would like it on.

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Shelley King

Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.