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Keto Scrambled Eggs is quite possibly the easiest and quickest breakfast recipe to make! I love that I can make this low carb meal in less than five minutes in the morning. It fills me up and I am not hungry until lunch time. I have even made Keto Scrambled Eggs for dinner and served bacon and fresh avocado slices with it. It is a versatile recipe because it can be prepared for breakfast, lunch or dinner!
If you are new to the Keto diet then be sure to give this simple recipe a try. It is my go to recipe on most mornings. Be sure to give Keto Scrambled Eggs recipe a try, you will not be disappointed! This recipe is included in our popular Beginner Keto Meal Plan.
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Keto Scrambled Eggs
Ingredients
- 3 eggs
- 2 oz butter
- salt and pepper to season
Instructions
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Whisk the eggs together with some salt and pepper using a fork.
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Melt the butter in a non stick skillet over medium heat, be sure that the butter does not turn brown.
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Pour the eggs into the skillet and stir for 1-2 minutes, until they are creamy and cooked just shy of how you like them (remember that the eggs will still be cooking even after you've put them on your plate).
More Keto Recipes You May Enjoy:
Keto Crockpot Salsa and Cheese Chicken
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I will be trying some of your recipes, Glad I found your site.
Try adding the salt and pepper after cooking the eggs as not to breakdown the eggs and making them look flat.
Thanks!
I’m so overwhelmed with trying Keto, but your website gives me hope!
How many slices of bacon do we eat?
I eat 2-3
If you apply this to WW this one serve is 20sp!!!!! Eek
Yes, you don’t need to worry about WW points when you follow Keto. It is a totally different program.