Check out this Kitchen Tip Equivalent Measures. This is a great resource that may come in handy either print it and place in your cookbook or on your refrigerator. I have it on mine! It is really helpful when it comes to cooking.
Print HERE --->cooking-measures
Equivalent Measures:
1 stick of butter = ¼ pound = ½ cup = 8 tablespoons
4 cups = 32 ounces = 1 quart
2 cups = 16 ounces = 1 pint
1 cup = 8 ounces = 16 tablespoons = 48 teaspoons
¾ cup = 6 ounces = 12 tablespoons = 36 teaspoons
⅔ cup = 5 ⅓ ounces = 10 ⅔ tablespoons = 32 teaspoon
½ cup = 4 ounces = 8 tablespoons = 24 teaspoons
⅓ cup = 2 ⅔ ounces = 5 ⅓ tablespoons = 16 teaspoon
¼ cup = 2 ounces = 4 tablespoons = 12 teaspoons
⅛ cup = 1 ounce = 2 tablespoons= 6 teaspoons
1 tablespoon = 3 teaspoon
3 teaspoons = 1 tablespoon
dash = less than ⅛ teaspoon
Other tips you may enjoy:
FAVORITE MUFFINS TO HAVE FOR A MEAL!
Pancake & Sausage Muffins - If you are like me you are looking for a quick and protein filled breakfast for your kids on their way out of the door. These muffins are perfect!
Pizza Muffins - Pizza Muffins are a huge hit in my house because my family can make theirs however they want! It is so much fun to create your own Pizza muffin!
Hot Ham and Cheese Muffins - These are exceptionally great in taste and can be made in 30 minutes or less! Another added bonus to making this tasty recipe is ~ you only need three ingredients.
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Melissa is a football and soccer mom who has been married to her best friend for 24 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
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