Kitchen Tip – Save Butter Wrappers to Grease Pans

Today I am sharing a kitchen tip with you that I learned years ago as a home economics teacher.  As you can imagine we went through a lot of butter in the foods labs.  My amazing co-worker who I loved with all my heart passed on this kitchen tip with me.  Simply save your butter wrappers!  Don’t throw them away but instead place them in a freezer safe zip-loc bag and place them in the freezer.  When you are ready to grease a pan simply pull one out and use it!  It is the perfect tip because you will save money by using the wrapper instead of wax paper AND you will save ingredients because you would have thrown this wrapper away.  It is a win/win.  I hope you enjoy this kitchen tip as much as I do!

Here are 20 kitchen tips to help save money and time in the kitchen. Some of these tips you may already know but some may be new to you.  We have tried them ALL.   One of our most popular posts on the blog is Can you FREEZE cream cheese? 

20 Kitchen Tips

Parmesan Lid fits on a Ball Canning Jar

How to Slice a Strawberry with an Egg Slicer

How to keep steel wool pads from rusting

How to cut in shortening without a pastry blender

Can You Freeze a Banana?

How to core iceberg lettuce

How To Core An Apple without an Apple Corer

How To Stop Boiling Water with Wooden Spoon – Reader Favorite

How to keep brown sugar from getting hard

Kitchen Tips – Volume Measurements

Ingredient Substitutions

Kitchen Terms

How to slice the perfect egg…easy as 1,2,3

How to make “Hardboiled” Eggs in the Oven

Kitchen Tip – Equivalent Measures

Can you FREEZE cream cheese? — Popular Post

How to Keep Bananas Fresh Longer – Reader Favorite

How to eliminate onion odor when cooking

Types of Sugar For Baking

How to soak dried beans in the crockpot and freeze them