Mixed Berry Salad is a refreshing salad perfect for lunch or a light dinner. I made this salad ahead of time the other night and put it in a mason jar to take on a lunch outing that I had the next day. Be sure to check out Salad in a Jar. I used fresh ingredients that I had in my fridge to make this very easy salad.
If you use a gluten free salad dressing or make your own from olive oil, lemon juice and garlic this becomes a great Paelo lunch on the go!
- ½ cup strawberries
- ½ cup blackberries
- 1 large hard boiled egg cut up
- 2 cups romaine lettuce
- 4-5 tbsp pomegranate dressing (or dressing of your choice)
- Place lettuce in bowl.
- Sprinkle egg pieces on top of lettuce.
- Place berries on top and pour dressing all over.
Be sure to check out these other Salad recipes:
Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.