Oriental Cole Slaw is one of our favorite recipes! I serve it all of the time at holiday’s and picnics. I find it best the 2nd day so I try to make it a day before I plan to serve it. It is a great side when you grill, served with chicken or as a side dish with any meat. Our entire family loves this salad and you can feed a large crowd with it too!
Oriental Cole Slaw
Oriental Cole Slaw is one of our favorite recipes! I serve it all of the time at holiday's and picnics.
Ingredients
Ingredients:
- 1 package broccoli slaw mix
- 1 cup sunflower seeds
- 1 bunch broccoli chopped
- 1 cup slivered almonds
- 2 packages beef ramen noodles uncooked (crushed)
- 1 bunch small green onion chopped
Instructions
Dressing:
- Mix ingredients together in a bowl
- olive oil, sugar, white vinegar 2 packages ramen noodle seasoning mix
- Mix together and pour dressing over remaining ingredients.
- Marinate for at least 24 hours.
- I like to marinate for up to 48 hours.
Stockpiling Moms Popular Posts:
Weight Watchers Peanut Butter Cool Whip Treat
Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
Share This!
Reader Interactions
Comments
Leave a Reply
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Oriental cole slaw, is the 2 packages ramen noodle seasoning mix, from the beef ramen? Thank you! t
Yes 🙂
I love this recipe. I actually roast the noodles, almonds, and sesame seeds ( I use these instead of sunflower seeds, but will have to try it with those!) for about 10 minutes until they are just browned. Gives the coleslaw a really good flavor!
I will have to try that!
I love this recipe. I’ll have to try it with beef ramen. I usually use chicken.
Let me know what you think.
I had this at a pot luck and have been making it ever since:)