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    Home » Holiday » Back To School

    Pancake Muffins

    Published: Mar 24, 2014 · Modified: Aug 6, 2020 · This post may contain affiliate links

    749 shares
    • 12
    Jump to Recipe Print Recipe

    Pancake Muffins are perfect for on the go mornings!

    Pancake Muffins are great for those busy mornings on the go or for a fun family "brinner" I love having my boys in the kitchen cooking with me. I want them to learn how to cook, bake and be adventurous when making recipes. Pancake Muffins are one of those adventurous recipes, because you can make plain pancakes or start putting whatever toppings you want in them.

    Kids will love these Pancake Muffins! They are perfect for on the go mornings!

    This works well for my family because all of my kids like different things on or in pancakes. One of my boys prefers peanut butter, another likes chocolate chips and the last one likes his pancakes plain. Strawberries are my favorite. I can make everyone's favorite at the same time and we can all sit down together to eat or take in the car on the way to church or an early morning basketball game.

    Pancake Muffins are so simple and easy to make! #easybreakfast

    Be sure to check out our post on Breakfast Idea Pancakes To Go. The term "brinner" means having breakfast food for dinner. Kids will love these Pancake Muffins! They are perfect for on the go mornings or brinner 🙂

    Pancake Muffins

    Print Pin Rate
    Course: Breakfast
    Prep Time: 5 minutes
    Cook Time: 25 minutes
    Total Time: 30 minutes
    Servings: 12 muffins
    Author: Stephanie Ertel

    Ingredients

    • 1 pkg Hungry Jack Pancake Mix prepared according to pkg directions
    • Toppings for pancakes - chocolate chips peanut butter, strawberries etc.

    Instructions

    • Preheat oven to 350 degrees.
    • Grease muffin pan.
    • Fill each cup with ⅔ pancake batter.
    • Fill each cup with toppings (use desired amount - little or more).
    • Place in oven and bake 20-25 minutes or until golden brown and done.
    • Serve with syrup and enjoy!
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

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    Stockpiling Moms can be found in all your favorite places! Hop on over to Instagram and follow the fun! We love posting memes, family fun, travel, and whatever we are feeling that day!  Pinterest is also an amazing place to visit Stockpiling Moms. This is where you can pin all your favorite articles from our Food, Travel & Lifestyle Blog!

    Shelley King
    Shelley King

    Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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    749 shares
    • 12

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    Reader Interactions

    Comments

    1. Denice

      March 06, 2018 at 10:33 pm

      Hello, did you use the "just add water" Hungry Jack mix or the one with eggs, oil and milk?
      Thanks

      Reply
      • Melissa@StockpilingMoms

        March 12, 2018 at 3:15 pm

        Just add water 🙂

        Reply

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    Melissa Jennings, Owner & Shelly King, Owner

    Hey Y'all!

    Melissa Jennings and Shelley King are the bloggers behind Stockpiling Moms®. Since 2009, they have been sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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