Print

Birthday Brownie Cake

Course Dessert
Prep Time 10 minutes
Total Time 10 minutes
Servings 8 -10
Author Stephanie Ertel

Ingredients

  • 2 boxes of brownie mix 8X8 size, prepared according to package directions
  • 1 container of chocolate frosting
  • sprinkles

Instructions

  1. Place 1 of the prepared brownie tray on a platter or plate.
  2. Spread 2 tablespoons of frosting on top of the brownie.
  3. Take the other brownie and place on top of the other brownie.
  4. Spread the remaining frosting on the top and sides of the brownies.
  5. Next decorate with sprinkles; I just gently drop sprinkles in formation of the year but you can also use a stencil if desired.
  6. Serve and enjoy!