Print

Easter Peeps Pudding Cups

Easter Peeps Pudding Cups are easy to prepare and perfect for portion control and serving!

Course Dessert
Keyword Easter
Prep Time 15 minutes
Total Time 15 minutes
Servings 18
Author Melissa Jennings

Ingredients

  • 2 pkg. 3.9 oz. each JELL-O Vanilla Instant Pudding
  • 3 cups cold milk
  • 1 tub 12 oz. COOL WHIP Whipped Topping, thawed, divided
  • 15 OREO Cookies crushed (about 1-1/2 cups)
  • Decorations: Peeps Jelly Beans, Robin Eggs

Instructions

  1. Beat the pudding mixes and milk in large bowl with whisk 2 minutes.
  2. Let stand 5 minutes.
  3. Stir in 3 cups COOL WHIP
  4. Add green food coloring.
  5. Spoon about 1 cup into a clear plastic cup.
  6. Sprinkle Oreo's on top
  7. Refrigerate 1 hour.
  8. Decorate with Peeps, Jelly Beans or Robin Eggs, Shredded Coconut
  9. How to Make Green Grass: Use snipped pieces of green fruit roll up to create grass around the Peep or use shredded coconut colored with green food coloring.