Print

Snowcream

Course Seasonal
Prep Time 20 minutes
Total Time 20 minutes
Servings 8
Author Melissa Jennings

Ingredients

  • 1 gallon fresh snow
  • 1 cup white sugar
  • 1 tablespoon vanilla extract
  • 2 cups milk
  • sprinkles optional

Instructions

  1. When it starts to snow, place a large, clean bowl outside to collect the clean and fresh snow flakes.
  2. When full, stir in sugar and vanilla to taste, then stir in just enough milk for the desired consistency.
  3. Serve at once.
  4. You can use Strawberry or Chocolate Milk to make it flavored!
  5. optional - add sprinkles!