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Zucchini Chips

Course Healthy Snack
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings 2
Author Melissa@StockpilingMoms

Ingredients

  • 2 large zucchini
  • olive oil or PAM
  • Sea Salt

Instructions

  1. Slice your Zucchini thinly
  2. Arrange on a cookie sheet covered with foil or a baking stone
  3. Place the Zucchini on the cookie sheet
  4. Spray lightly with PAM or olive oil
  5. Sprinkle lightly with Sea Salt
  6. Bake at 250 degrees for 1 hour
  7. Flip and Bake at 250 degrees for another hour
  8. Make sure your chips are dried and turned into Zucchini Chips
  9. Allow to cool and enjoy!
  10. WEIGHT WATCHERS POINTS PLUS: 1 Point Per Serving