Pumpkin Spice Cake

This pumpkin spice cake is so flavorful and perfect for Thanksgiving!

Course Dessert
Keyword Cake
Prep Time 15 minutes
Cook Time 50 minutes
Total Time 1 hour 5 minutes
Servings 10
Author Melissa@StockpilingMoms


Cake Ingredients:

  • 3 eggs beaten
  • 1 - 15 oz. can of pumpkin
  • 1 pkg spice cake mix
  • 1 tsp. grated orange peel
  • 1/2 tsp. cinnamon

Glaze Ingredients:

  • 1 cup sifted powdered sugar
  • 4 TBSP orange juice
  • 1/4 cup chopped pecans


  1. Mix cake ingredients. Grease and flour bundt pan. Bake according to package directions. Let cake cool for 15-20 minutes in pan and turn out to cool onto a cake plate/stand.
  2. Beat sifted powdered sugar adding 1 TBSP of orange juice at a time until desired consistency (I prefer a thin glaze). Pour glaze over cake. Sprinkle with pecans for decoration. Let stand until glaze is set.
  3. Optional: Serve alone or with a dollop of homemade whipped topping.