Easy Overnight Oatmeal

Course Breakfast, Crockpot
Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Servings 6
Author Shelley@StockpilingMoms


  • 4 cups of milk
  • 1/2 cup brown sugar
  • 2 Tbsp. melted Butter
  • 1/2 tsp. salt
  • 1 tsp cinnamon
  • 2 cups old-fashioned or steel cut oats
  • 2 cups apple chopped
  • 1 cup raisins
  • 1 cup walnuts chopped


  1. Coat the inside of a 3-4 quart slow cooker with non-stick cooking spray. Combine all ingredients in the slow cooker and mix well. Cover and cook on warm or low setting overnight, or 7-8 hours. In the morning, check immediately for overcooking. Refrigerate leftovers.

Recipe Notes

Additional Toppings: Butter, brown sugar, honey, cinnamon, chopped walnuts, raisins, chocolate chips, syrup, fruit, cinnamon